About Us
Cooperative Agricultural Society
We are a Cooperative Agricultural Society in Costigliole Saluzzo (CN) that produces, processes and packages fresh fruit from Piedmont, grown on the slopes of Monviso by people who are passionate about the land and good fruit.
We have two separate warehouses for their function, located in the towns of Costigliole Saluzzo and Verzuolo, which are efficient, modern and attentive to customer needs.
Creating synergy is important to us, which is why we are among the founders of the Joinfruit OP in Verzuolo.
Being part of our cooperative means having daily technical assistance with timely and scheduled visits, support for designing new plants and developing new production technologies.
A management service with storage and frigoconservation of nursery material and also a team of skilled people who follow the product from field to plant with certified work processes.
Our story
Sanifrutta is founded as a Cooperative Agricultural Society on the initiative of producers from the Verzuolo area. The activity starts in Costigliole Saluzzo with two cold rooms and the first storage facilities.
Construction of a new warehouse used for apple product processing in Verzuolo.
Sanifrutta is investing in new controlled atmosphere cold storage, loading ramps and anti-cells, as well as expanding the yard for bins storage.
The cooperative obtains EurepGAP certification for the Costigliole Saluzzo and Verzuolo warehouses, initially involving five contributing farms.
GlobalGAP certification (Option 2) is achieved with eighteen contributing companies, accompanied by new investments in facilities and machinery.
Structural expansions and installation of new pre-calibration and packaging lines continue. Sanifrutta implements the Quality System with ISO 9001 and ISO 22000 certifications.
The cooperative joins the Crimson Snow varietal club and builds a photovoltaic system on the roof of the Costigliole Saluzzo plant.
The Costigliole Saluzzo facility is being expanded with a new packaging storage shed and the installation of twelve new cold rooms.
Occupational safety is integrated into the company's Quality System through the adoption of BS OHSAS 18001 certification.
Sanifrutta is among the founders of Joinfruit, a Producer Organization dedicated to marketing management and coordination of supply chain activities.
The cooperative consolidates its structure, strengthening internal expertise, collaborations and operational synergies along the supply chain.
The Costigliole Saluzzo facility is expanded with an automated warehouse and new offices. In 2024 Sanifrutta starts a collaboration with CIV for the exclusive testing in Italy of the Lillibet apple variety (CIVM35).
The most significant industrial plan in Sanifrutta's history begins, with the construction of a new building in Costigliole Saluzzo for apple processing and packaging.
Our locations
Costigliole Saluzzo
It is the main headquarters of the cooperative and is dedicated to fruit processing and storage. The facility consists of two buildings: the first, about 1,500 square meters, is the processing center for peaches, nectarines, plums and kiwis.
The second, more recent building houses a warehouse organized on Three floors of 3,000 square meters each, with automatic warehouse and cells dedicated to the management of apples.
Verzuolo
It is an operating facility dedicated to processing, packing and shipping fruit.
The facility is spread over an area of approx. 7,000 square meters and is organized to efficiently manage the pickup, selection, and preparation of supplies.
The plant supports distribution to the B2B market, ensuring business continuity and high quality standards.
At the foot of Monviso
The Mount Monviso, at 3,841 m high, is not only one of the most iconic peaks in the Cottian Alps but also represents a symbol of natural beauty and historical and cultural richness.
Being located at the foot of this majestic mountain offers numerous advantages and meanings that go far beyond mere geographical location.
- Unique Landscapes
- Historical cultural heritage
- Economic benefit
- Connection with nature
- Healthy and sustainable environment
Our certifications
We are an Agricultural Cooperative that believes in a sustainable future; we grow, process and package healthy and nutritious fresh fruit, respecting the rhythms of nature and the traditions of the land.
Our certifications attest to each member's daily commitment to ethical and responsible agriculture, ensuring maximum safety throughout the supply chain and for the end consumer.
- BRCGS, for food safety and product quality
- IFS FOOD, for conformity assessment of products and processes in relation to food safety and quality
- GLOBALG.A.P., for Good Agricultural Practices, which aims to ensure food safety, quality, sustainability and welfare of animals and workers in the agricultural sector
- GRASP, an add-on module of the GLOBALG.A.P. standard that assesses social practices on farms
- SPRING, an add-on to the GLOBALG.A.P. standard that farms can adopt to demonstrate their commitment to sustainable water management
- UNI EN ISO 14001:2015, regarding environmental compliance
- UNI EN ISO 45001:2018, for health and safety in the workplace
- MELA ROSSA CUNEO PGI, specific product certification
- SMETA 4-pillars, social audit widely used to assess labor practices, health and safety, environmental impact and business ethics in an organization's operations
- TESCO NURTURE, a private standard developed by Tesco, a large supermarket chain in the UK, for its fruit and vegetable suppliers
- LEAF MARQUE, a voluntary certification system that certifies that a farm adopts sustainable agricultural practices, such as soil management, crop protection, water management and biodiversity protection